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My description<\/p>\n","protected":false},"author":1,"featured_media":44549,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/44548"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=44548"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/44548\/revisions"}],"predecessor-version":[{"id":51237,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/44548\/revisions\/51237"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/44549"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=44548"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=44548"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=44548"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\tSusu Kurma (Newbie juga bisa bikin) Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat memasak Susu Kurma (Newbie juga bisa bikin) menggunakan 4 resep dan 5 langkah. Inilah cara Anda memasak ini.
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<\/p>\nResep Untuk Membuat Susu Kurma (Newbie juga bisa bikin)<\/h3>\n
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<\/p>\nCara Mebuat Susu Kurma (Newbie juga bisa bikin)<\/h3>\n
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\n\t\t\tRendam kurma dengan air hangat dan gula pasir selama kurang lebih 8 jam. Biji kurmanya sudah dibuang terlebih dahulu ya..
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\n\t\t\tSetelah selesai direndam, blender dengan susu cair sampai tercampur rata..
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\n\t\t\tTerakhir tuang ke wadah botol, dan susu kurma sudah dapat diminum (mudah kaannn, hehe). Untuk penyajian susu kurma bisa dituang langsung atau disaring terlebih dahulu. Kalau dirasa kurang manis, gula bisa ditambah lagi atau dengan madu sesuai selera kamu\ud83d\ude0a.
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\n\t\t\tSatu lagi, simpan di kulkas karna diminum dingin lebih enak, tapi gak aku campur es batu lagi biar rasanya tetep pas\ud83d\udc4c.
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\n\t\t\tNote : Untuk penambahan gula pasir itu opsional ya, bisa pake madu juga kalo memang dirasa kurang manis setelah diblender. Dan, beda kurma biasanya beda rasa manisnya juga. Jadi kalo kurma yang kalian punya sudah sangat manis dan dirasa sudah pas, untuk penambahan gula pasir bisa di skip..
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