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\n\tOseng Tempe Jamur Tiram Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat memasak Oseng Tempe Jamur Tiram menggunakan 15 resep dan 8 langkah. Inilah cara Anda membuat itu.
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<\/p>\nResep Untuk Membuat Oseng Tempe Jamur Tiram<\/h3>\n
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<\/p>\nLangkah-langkah Pembuatan Oseng Tempe Jamur Tiram<\/h3>\n
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\n\t\t\tPotong dadu tempe, sisihkan..
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\n\t\t\tRobek-robek jamur tiram, masukan mangkok lalu cuci dan rendam sebentar..
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\n\t\t\tIris bawang putih, bawang merah, cabe rawit, daun bawang. Potong tomat menjadi 4 bagian..
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\n\t\t\tSiapkan wajan, tambahkan minyak goreng secukupnya. Oseng bawang putih, bawang merah, cabai rawit sampai harum..
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\n\t\t\tTambahkan air secukupnya. Tuangkan saus tiram, kecap manis, garam, gula dan peyedap rasa. Aduk hingga mendidih. Tambahkan tomat..
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\n\t\t\tMasukkan tempe, diamkan sebentar. Lalu masukkan jamur tiram yg sudah di tiriskan. Aduk hingga tercampur rata..
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\n\t\t\tTutup sebentar, masukkan daun bawang. Tutup lagi, tunggu hingga meresap bumbunya..
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\n\t\t\tCek rasa. Jika dirasa sudah pas, matikan kompor dan sajikan..
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