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My description<\/p>\n","protected":false},"author":1,"featured_media":44925,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/44924"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=44924"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/44924\/revisions"}],"predecessor-version":[{"id":51042,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/44924\/revisions\/51042"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/44925"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=44924"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=44924"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=44924"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\tOseng Ayam Jamur Tiram Kecap Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat membuat Oseng Ayam Jamur Tiram Kecap menggunakan 12 resep dan 6 langkah. Inilah cara Anda memasak itu.
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<\/p>\nResep Untuk Membuat Oseng Ayam Jamur Tiram Kecap<\/h3>\n
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<\/p>\nCara Mebuat Oseng Ayam Jamur Tiram Kecap<\/h3>\n
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\n\t\t\tCuci jamur tiram hingga bersih, peras agar bau langunya tidak begitu terasa..
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\n\t\t\tTumis bawang putih sampai harum, masukan bawang bombay + ayam, oseng sebentar.
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\n\t\t\tMasukkan kecap asin, manis, saus tiram, lada, gula, garam oseng sampai rata, masukkan air tunggu sampai mendidih dan air agak surut.
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\n\t\t\tCek rasa (baiknya sedikit agak asin, karena setelah jamur tiram masuk akan tambah berair dan mengurangi rasa asinnya).
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\n\t\t\tMasukan jamur tiram, oseng sampai tercampur rata, tunggu sampai air agak surut dan warna jamur kecoklatan. oseng jamur ayam siap disajikan.
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\n\t\t\tLebih enak dinikmati selagi hangat, anakku suka \ud83d\ude01\ud83d\ude01\ud83d\ude01 jangan lupa berdoa \ud83d\ude4f.
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