\n <\/p>\n
<\/p>\n
<\/p>\n
My description<\/p>\n","protected":false},"author":1,"featured_media":45901,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/45900"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=45900"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/45900\/revisions"}],"predecessor-version":[{"id":50583,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/45900\/revisions\/50583"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/45901"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=45900"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=45900"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=45900"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\tLumpur Kentang Lembuttt Enakk Cara Bunda Syahrini Hastuti<\/strong>.
\n\t
\n<\/p>\n
\n\t
\n\t
\n\t
\n\t
\n\tAnda dapat membuat Lumpur Kentang Lembuttt Enakk menggunakan 11 resep dan 3 langkah. Inilah cara Anda membuat itu.
\n<\/p>\n
\n
<\/p>\nResep Untuk Membuat Lumpur Kentang Lembuttt Enakk<\/h3>\n
\n
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
<\/p>\n
\n\t
\n<\/ol>\n
\n\t
\n<\/p>\n
\n
\n
<\/p>\nLangkah-langkah Pembuatan Lumpur Kentang Lembuttt Enakk<\/h3>\n
\n
<\/p>\n
\n\t
<\/p>\n
\n\t\t\tHaluskan kentang yg sudah dikukus dengan garpu. Paling enak haluskannya pas masih panas, jadi masih lunak. Kocok telur, kuning telur, dan gula sampe mengembang, masukkan vanili dan garam. Kocok terus sampe pucat. Kemudian masukkan kentang kukus, kocok sebentar dengan mixer speed 1. Masukkan tepung, kocok lagi tetep speed 1 ya. Asal rata aja, lalu masukkan santan, aduk pake whisk. Terakhir masukkan butter cair, aduk pake whisk sampe rata..
\n\t\t\t
\n\t\t\t
\n\t\t<\/li>\n
\n\t
<\/p>\n
\n\t\t\tPanaskan cetakan lumpur sampe bener2 panas, tandanya kalo diberi setetes adonan bunyi \u201ccesss\u201d artinya sudah panas cetakannya. Aku pake cetakan yg anti lengket jadi nggak perlu dioles apa2, kalo cetaknnya yg nggak anti lengket boleh dioles margarin dulu sebelumnya ya… Tuang adonan sampe hampir penuh, tutup, biarkan setengah matang, beri kismis lalu tutup lagi. Angkat kalau sudah matang. Boleh dibalik supaya bagian atas lebih matang, suka2 ya.. aku sukanya yg dibalik lagi..
\n\t\t\t
\n\t\t\t
\n\t\t<\/li>\n
\n\t
<\/p>\n
\n\t\t\tKalo sudah matang boleh dicungkil pake sendok. Tata di piring. Uenakkk polll… jadinya nggak terlalu manis passs….
\n\t\t\t
\n\t\t\t
\n\t\t<\/li>\n
\n\t
\n<\/ol>\n
\n
<\/p>\n
\n\t
\n<\/p>\n
\n <\/main><\/p>\n","protected":false},"excerpt":{"rendered":"