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My description<\/p>\n","protected":false},"author":1,"featured_media":46083,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/46082"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=46082"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/46082\/revisions"}],"predecessor-version":[{"id":50475,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/46082\/revisions\/50475"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/46083"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=46082"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=46082"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=46082"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\tBagelen Roti Tawar Teflon Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat memasak Bagelen Roti Tawar Teflon menggunakan 4 resep dan 5 langkah. Inilah cara Anda membuat itu.
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<\/p>\nResep Untuk Membuat Bagelen Roti Tawar Teflon<\/h3>\n
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<\/p>\nCara Mebuat Bagelen Roti Tawar Teflon<\/h3>\n
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\n\t\t\tRoti tawar potong jadi 2 atau 4 bagian. (Sesuai selera) saya bagi 2 bagian..
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\n\t\t\tCampur mentega dan gula pasir. Aduk rata..
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\n\t\t\tOleskan campuran bahan ke atas roti sampai merata. Olesi satu sisi saja. Taburi keju (saya skip keju).
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\n\t\t\tPanaskan teflon dengan olesan mentega. Letakan roti yang belum teroles mentega di permukaan teflon. Tutup teflon supaya panasnya merata..
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\n\t\t\tBalik roti yang sudah terpanggang kering sisi pertamanya. Tutup teflon, panggang kurang lebih 5 menit. Angkat. Siap sajikan..
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