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My description<\/p>\n","protected":false},"author":1,"featured_media":46821,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/46820"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=46820"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/46820\/revisions"}],"predecessor-version":[{"id":50101,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/46820\/revisions\/50101"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/46821"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=46820"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=46820"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=46820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\tTumis Wortel Toge daun bawang Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat membuat Tumis Wortel Toge daun bawang menggunakan 9 resep dan 7 langkah. Inilah cara Anda membuat ini.
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<\/p>\nResep Untuk Membuat Tumis Wortel Toge daun bawang<\/h3>\n
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<\/p>\nCara Mebuat Tumis Wortel Toge daun bawang<\/h3>\n
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\n\t\t\tTumis bahan irisan hingga harum.
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\n\t\t\tMasukan wortel yg sudah di iris panjang spt korek api..
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\n\t\t\tTambahkan saori tiram lalu sedikit aja air..
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\n\t\t\tJika wortel hampir matang, masukan toge dan daun bawang. Aduk2 hingga setengah matang agar tdk kehilangan vitamin dr sayurannya.
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\n\t\t\tKoreksi rasa.
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\n\t\t\tJika sudah pas rasanya..
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\n\t\t\tAngkat dan sajikan.
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