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\n\tTumis Taoge Daun Bawang Simple Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat membuat Tumis Taoge Daun Bawang Simple menggunakan 13 resep dan 3 langkah. Inilah cara Anda memasak itu.
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<\/p>\nResep Untuk Membuat Tumis Taoge Daun Bawang Simple<\/h3>\n
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<\/p>\nCara Mebuat Tumis Taoge Daun Bawang Simple<\/h3>\n
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\n\t\t\tPnskan minyak goreng, tumis bawang merah, bawang putih sampai harum. Mskkan cabai merah hijau & udang, beri garam gula pasir, aduk rata. Tmbhkan air & biarkan mendidih..
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\n\t\t\tSetelah mendidih, mskkan taoge, daun bawang, tomat, aduk2. Koreksi rasa, jk sdh enak, matikan api. Note: setelah taoge masuk, jgn lama2 masaknya. Taoge enak yg msh renyah krn lebih manis & seger..
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\n\t\t\tSajikan.. Simple tp ngabisin nasi. Oea wajib jg buat sy taogenya diptg dikit akarnya biar tampilan lebih cntk & kalo ga dibuang akar, anak sy ga mau mkn \ud83d\ude01.
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