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My description<\/p>\n","protected":false},"author":1,"featured_media":47423,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47422"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=47422"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47422\/revisions"}],"predecessor-version":[{"id":49811,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47422\/revisions\/49811"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/47423"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=47422"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=47422"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=47422"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\tTumis Labu Siam Udang Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat memasak Tumis Labu Siam Udang menggunakan 10 resep dan 6 langkah. Inilah cara Anda membuat itu.
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<\/p>\nResep Untuk Membuat Tumis Labu Siam Udang<\/h3>\n
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<\/p>\nCara Mebuat Tumis Labu Siam Udang<\/h3>\n
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\n\t\t\tPotong-potong kecil memanjang labu siam dan cuci..
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\n\t\t\tUdang di cuci dgn perasan air jeruk nipis agar tidak bau amis. Lalu potong menjadi 3 bagian..
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\n\t\t\tTempe di goreng terlebih dahulu..
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\n\t\t\tTumis bumbu hingga harus dan matang..
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\n\t\t\tSelanjutnya masukkan udang aduk sebentar hingga udang stngh matang. Lalu masukkan tempe, labu siam dan tambahkan sedikit air..
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\n\t\t\tSetelah itu tambahkan gula, garam, dan kaldu jamur secukupnya. Aduk- aduk dan koreksi rasa. Masak hingga matang dan bumbu meresap.
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