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\n\tSingkong Goreng Crispy Merekah Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat memasak Singkong Goreng Crispy Merekah menggunakan 6 resep dan 5 langkah. Inilah cara Anda membuat ini.
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<\/p>\nResep Untuk Membuat Singkong Goreng Crispy Merekah<\/h3>\n
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<\/p>\nCara Mebuat Singkong Goreng Crispy Merekah<\/h3>\n
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\n\t\t\tSiapkan semua bahan. kupas singkong dan cuci bersih..
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\n\t\t\tSiapkan panci, Rebus air hingga mendidih. Masukkan singkong dan garam. Masak singkong hingga 85% matang (tidak lembek). Sesekali cek rasa asinyaa biar pass. Setelah singkong matang, tiriskan.
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\n\t\t\tSiapkan baskon, tambahkan air es dan baking powder kemudian aduk rata. Masukkan Singkong rebus. Rendam singkong rebua kurleb 1 – 2 jam..
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\n\t\t\tSiapkan wajan, panaskan minyak dan tambahkan margarin. Goreng singkong dg api sedang sampai matang atau singkon berubah warna menjadi keemasan. Angkat dan tiriskan.
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\n\t\t\tSingkong Keju Crispy Merekah siap disajikan sebagai teman ngeteh atau ngopi. Selamat Mencoba.
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