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\n\tSingkong Goreng Crispy Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat membuat Singkong Goreng Crispy menggunakan 8 resep dan 5 langkah. Inilah cara Anda membuat ini.
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<\/p>\nResep Untuk Membuat Singkong Goreng Crispy<\/h3>\n
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<\/p>\nLangkah-langkah Pembuatan Singkong Goreng Crispy<\/h3>\n
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\n\t\t\tSiapkan bahan yang diperlukan.
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\n\t\t\tRebus singkong sampai matang.
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\n\t\t\tBlender bumbu halus dengan menambahkan sedikit air agar mudah diblender. Siapkan baskom yang telah diisi air, kemudian tambahkan bumbu halus, garam, aduk rata. Koreksi rasa. Masukkan es batu, diamkan selama 1 jam agar singkong merekah dan bumbu meresap.
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\n\t\t\tSetelah di rendam selama 1 jam, angkat dan tiriskan.
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\n\t\t\tPanaskan minyak goreng secukupnya, goreng singkong, jika bagian bawahnya telah kuning keemasan, balik, dan goreng lagi disisi sebelahnya, angkat dan tiriskan. Singkong Goreng siap disajikan \ud83d\ude0a.
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