{"id":47738,"date":"2020-03-27T09:55:34","date_gmt":"2020-03-27T09:55:34","guid":{"rendered":"http:\/\/resepbundazalindra.test:8070\/425-resep-lezat-marinasi-wijen-ayam-pop-cara-bunda-syahrini-hastuti\/"},"modified":"2020-03-27T09:55:34","modified_gmt":"2020-03-27T09:55:34","slug":"425-resep-lezat-marinasi-wijen-ayam-pop-cara-bunda-syahrini-hastuti","status":"publish","type":"post","link":"http:\/\/resepbundazalindra.test:8070\/425-resep-lezat-marinasi-wijen-ayam-pop-cara-bunda-syahrini-hastuti\/","title":{"rendered":"Resep: Lezat Marinasi Wijen Ayam Pop Cara Bunda Syahrini Hastuti"},"content":{"rendered":"


\n <\/p>\n


\n\tMarinasi Wijen Ayam Pop Cara Bunda Syahrini Hastuti<\/strong>.
\n\t \n<\/p>\n

<\/p>\n


\n\t
\n\t\"Marinasi
\n\t
\n\t
\n\tAnda dapat memasak Marinasi Wijen Ayam Pop menggunakan 8 resep dan 2 langkah. Inilah cara Anda membuat itu. \n<\/p>\n


\n <\/p>\n

Resep Untuk Membuat Marinasi Wijen Ayam Pop<\/h3>\n


\n <\/p>\n


    \n\t <\/p>\n
  1. Kemudian 500 gr dari daging ayam tanpa tulang. <\/li>\n


    \n\t <\/p>\n

  2. Kemudian 1 sdt dari jahe haluskan. <\/li>\n


    \n\t <\/p>\n

  3. Anda membutuhkan 4 siung dari bawang putih haluskan. <\/li>\n


    \n\t <\/p>\n

  4. Persiapkan 3 sdm dari minyak wijen. <\/li>\n


    \n\t <\/p>\n

  5. Anda membutuhkan 1 sdm dari garam. <\/li>\n


    \n\t <\/p>\n

  6. Anda membutuhkan Secukupnya dari lada. <\/li>\n


    \n\t <\/p>\n

  7. Persiapkan 1 butir dari telur kocok lepas. <\/li>\n


    \n\t <\/p>\n

  8. Anda membutuhkan 1 bks dari tepung sajiku. <\/li>\n


    \n\t \n<\/ol>\n

    <\/p>\n


    \n\t \n<\/p>\n


    \n
    \n <\/p>\n

    Cara Mebuat Marinasi Wijen Ayam Pop<\/h3>\n


    \n <\/p>\n


      \n\t <\/p>\n

    1. \n\t\t\tBersihkan daging ayam, potong sesuai kotak sesuai selera. Masukkan jahe, bawang putih, minyak wijen, garam, lada. Aduk rata. Marinasi di kulkas sktr 3 jam.
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    2. \n\t\t\tKeluarkan dari kulkas, taburi secukupnya tepung sajiku. Celup ke dalam telur, baluri tepung sajiku kering. Goreng hingga matang.
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t \n<\/ol>\n


      \n <\/p>\n


      \n\t \n<\/p>\n


      \n <\/main><\/p>\n","protected":false},"excerpt":{"rendered":"

      My description<\/p>\n","protected":false},"author":1,"featured_media":47739,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47738"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=47738"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47738\/revisions"}],"predecessor-version":[{"id":49654,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47738\/revisions\/49654"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/47739"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=47738"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=47738"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=47738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}