{"id":47984,"date":"2020-03-20T00:20:01","date_gmt":"2020-03-20T00:20:01","guid":{"rendered":"http:\/\/resepbundazalindra.test:8070\/536-resep-yummy-paru-goreng-renyah-cara-bunda-syahrini-hastuti\/"},"modified":"2020-03-20T00:20:01","modified_gmt":"2020-03-20T00:20:01","slug":"536-resep-yummy-paru-goreng-renyah-cara-bunda-syahrini-hastuti","status":"publish","type":"post","link":"http:\/\/resepbundazalindra.test:8070\/536-resep-yummy-paru-goreng-renyah-cara-bunda-syahrini-hastuti\/","title":{"rendered":"Resep: Yummy Paru Goreng Renyah Cara Bunda Syahrini Hastuti"},"content":{"rendered":"


\n <\/p>\n


\n\tParu Goreng Renyah Cara Bunda Syahrini Hastuti<\/strong>.
\n\t \n<\/p>\n

<\/p>\n


\n\t
\n\t\"Paru
\n\t
\n\t
\n\tAnda dapat membuat Paru Goreng Renyah menggunakan 7 resep dan 6 langkah. Inilah cara Anda membuat itu. \n<\/p>\n


\n <\/p>\n

Resep Untuk Membuat Paru Goreng Renyah<\/h3>\n


\n <\/p>\n


    \n\t <\/p>\n
  1. Kemudian 250 gram dari paru sapi. <\/li>\n


    \n\t <\/p>\n

  2. Kemudian 1 sendok makan dari tepung kanji. <\/li>\n


    \n\t <\/p>\n

  3. Persiapkan 5 sendok makan dari tepung beras. <\/li>\n


    \n\t <\/p>\n

  4. Persiapkan 1 sendok makan dari ketumbar. <\/li>\n


    \n\t <\/p>\n

  5. Persiapkan 2 siung dari bawang putih. <\/li>\n


    \n\t <\/p>\n

  6. Persiapkan secukupnya dari Garam. <\/li>\n


    \n\t <\/p>\n

  7. Anda membutuhkan 3 lembar dari daun salam. <\/li>\n


    \n\t \n<\/ol>\n

    <\/p>\n


    \n\t \n<\/p>\n


    \n
    \n <\/p>\n

    Cara Mebuat Paru Goreng Renyah<\/h3>\n


    \n <\/p>\n


      \n\t <\/p>\n

    1. \n\t\t\tCuci bersih paru sapi. Didihkan air..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    2. \n\t\t\tMasukan daun salam, garam, dan paru sapi yang belum dipotong ke dalam air yang mendidih. Masak hingga matang..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    3. \n\t\t\tTiriskan paru sapi. Biarkan dingin. Simpan dalan frezeer hingga beku. Lalu potong tipis-tipis. (Jadi, tujuan disimpan di dalam frezeer untuk mempermudah kita memotong paru menjadi tipis-tipis)..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    4. \n\t\t\tSiapkan bahan lumuran: tepung kanji, tepung beras, secukupnya garam, ketumbar dan bawang putih yang sudah dihaluskan. Tambahkan air hingga agak encer..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    5. \n\t\t\tSatu persatu balurkan paru ke dalam larutan tepung, lalu goreng hingga paru menghitam dan tepung masih berwarna kuning..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    6. \n\t\t\tBoleh digoreng 2-3 kali supaya lebih \u2018krenyes\u2019..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t \n<\/ol>\n


      \n <\/p>\n


      \n\t \n<\/p>\n


      \n <\/main><\/p>\n","protected":false},"excerpt":{"rendered":"

      My description<\/p>\n","protected":false},"author":1,"featured_media":47985,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47984"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=47984"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47984\/revisions"}],"predecessor-version":[{"id":49515,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/47984\/revisions\/49515"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/47985"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=47984"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=47984"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=47984"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}