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My description<\/p>\n","protected":false},"author":1,"featured_media":48275,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/48274"}],"collection":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/comments?post=48274"}],"version-history":[{"count":1,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/48274\/revisions"}],"predecessor-version":[{"id":49376,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/posts\/48274\/revisions\/49376"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media\/48275"}],"wp:attachment":[{"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/media?parent=48274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/categories?post=48274"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/resepbundazalindra.test:8070\/wp-json\/wp\/v2\/tags?post=48274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\tBolbilar Mini Crispy Isi Gula Merah (Bola Ubi Jalar) \ud83c\udf37 Cara Bunda Syahrini Hastuti<\/strong>.
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\n\tAnda dapat membuat Bolbilar Mini Crispy Isi Gula Merah (Bola Ubi Jalar) \ud83c\udf37 menggunakan 10 resep dan 5 langkah. Inilah cara Anda memasak ini.
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<\/p>\nResep Untuk Membuat Bolbilar Mini Crispy Isi Gula Merah (Bola Ubi Jalar) \ud83c\udf37<\/h3>\n
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<\/p>\nLangkah-langkah Pembuatan Bolbilar Mini Crispy Isi Gula Merah (Bola Ubi Jalar) \ud83c\udf37<\/h3>\n
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\n\t\t\tSiapkan bahan.
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\n\t\t\tKupas kulit ubi dan tumbuk halus ubi yang sudah dikukus kemudian tambahkan tepung aci, gula pasir, garam aduk rata.
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\n\t\t\tSisir gula merah, ambil adonan ubi bulatkan kemudian bentuk seperti mangkok isi dengan sisiran gula merah dan bulatkan lagi, sisihkan.
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\n\t\t\tSiapkan bahan perekat: campurkan tepung terigu dan air aduk rata, ambil bola ubi celupkan ke bahan perekat dan gulingkan ke tepung panir, lakukan sampai bola ubi habis kemudian sisihkan, bisa disimpan ditepak plastik sebagai frozen food.
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\n\t\t\tPanaskan minyak, goreng bola ubi dengan api sedang, bolak-balik sampai kuning keemasan, setelah matang angkat sajikan, dan siap dinikmati.
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