{"id":48732,"date":"2020-08-21T21:44:33","date_gmt":"2020-08-21T21:44:33","guid":{"rendered":"http:\/\/resepbundazalindra.test:8070\/873-resep-lezat-cupcake-red-velvet-ekonomis-cara-bunda-syahrini-hastuti\/"},"modified":"2020-08-21T21:44:33","modified_gmt":"2020-08-21T21:44:33","slug":"873-resep-lezat-cupcake-red-velvet-ekonomis-cara-bunda-syahrini-hastuti","status":"publish","type":"post","link":"http:\/\/resepbundazalindra.test:8070\/873-resep-lezat-cupcake-red-velvet-ekonomis-cara-bunda-syahrini-hastuti\/","title":{"rendered":"Resep: Lezat Cupcake Red Velvet Ekonomis Cara Bunda Syahrini Hastuti"},"content":{"rendered":"


\n <\/p>\n


\n\tCupcake Red Velvet Ekonomis Cara Bunda Syahrini Hastuti<\/strong>.
\n\t \n<\/p>\n

<\/p>\n


\n\t
\n\t\"Cupcake
\n\t
\n\t
\n\tAnda dapat membuat Cupcake Red Velvet Ekonomis menggunakan 15 resep dan 8 langkah. Inilah cara Anda memasak itu. \n<\/p>\n


\n <\/p>\n

Resep Untuk Membuat Cupcake Red Velvet Ekonomis<\/h3>\n


\n <\/p>\n


    \n\t <\/p>\n
  1. Persiapkan 125 gr dari butter, dilelehkan (saya pakai royal palmia butter margarine). <\/li>\n


    \n\t <\/p>\n

  2. Kemudian 250 gr dari gula halus. <\/li>\n


    \n\t <\/p>\n

  3. Kemudian 2 btr dari telur. <\/li>\n


    \n\t <\/p>\n

  4. Persiapkan 1 sdt dari vanilla essens(saya skip). <\/li>\n


    \n\t <\/p>\n

  5. Kemudian 250 ml dari buttermilk (susu cair+ 1 sdt jeruk nipis, diamkan 10 menit). <\/li>\n


    \n\t <\/p>\n

  6. Kemudian 2 sdt dari pewarna merah. <\/li>\n


    \n\t <\/p>\n

  7. Anda membutuhkan 250 gr dari tepung terigu protein rendah (saya segitiga aja). <\/li>\n


    \n\t <\/p>\n

  8. Kemudian 15 gr dari coklat bubuk. <\/li>\n


    \n\t <\/p>\n

  9. Kemudian 1\/2 sdt dari garam halus. <\/li>\n


    \n\t <\/p>\n

  10. Kemudian 1\/2 sdt dari bp. <\/li>\n


    \n\t <\/p>\n

  11. Kemudian 1 sdt dari bs. <\/li>\n


    \n\t <\/p>\n

  12. Persiapkan 1 sdt dari cuka makan (saya air jeruk nipis). <\/li>\n


    \n\t <\/p>\n

  13. Persiapkan dari Frosting:. <\/li>\n


    \n\t <\/p>\n

  14. Kemudian 250 gr dari creamcheese. <\/li>\n


    \n\t <\/p>\n

  15. Kemudian 250 gr dari mentega putih. <\/li>\n


    \n\t \n<\/ol>\n

    <\/p>\n


    \n\t \n<\/p>\n


    \n
    \n <\/p>\n

    Cara Mebuat Cupcake Red Velvet Ekonomis<\/h3>\n


    \n <\/p>\n


      \n\t <\/p>\n

    1. \n\t\t\tPanaskan oven 180 derajat. Siapkan cup..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    2. \n\t\t\tCampur dan ayak tepung,bp,garam, coklat bubuk. Sisihkan.
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    3. \n\t\t\tMixer butter sampai lembut, masukkan gula halus. Mixer sampai mengembang. Masukkan telur satu persatu sambil tetap di mixer..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    4. \n\t\t\tTurunkan kecepatan mixer, masukkan campuran tepung tadi dan buttermilk. Mixer sampai rata aja yaa(diawali dan diakhiri dengan campuran tepung dan pewarna). Masukkan butter cair, aduk rata..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    5. \n\t\t\tCampurkan bs dengan air jeruk nipis. Segera masukkan campuran ini ke adonan. Aduk rata, lalu tuangkan ke cup, dan panggang sampai matang (lakukan tes tusuk).
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    6. \n\t\t\tCara membuat frosting: mixer mentega putih dan creamcheese sampai lembut..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    7. \n\t\t\tFinishing: setelah cupcake dingin. Hias dengan frosting dan remah” cake redvelvet yg dihancurkan..
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t <\/p>\n


    8. \n\t\t\tTekstur cakenya spongy, lembutttt\ud83d\ude0d\ud83d\ude18\ud83d\ude18bkin nagih benerann.
      \n\t\t\t
      \n\t\t\t \n\t\t<\/li>\n


      \n\t \n<\/ol>\n


      \n <\/p>\n


      \n\t \n<\/p>\n


      \n <\/main><\/p>\n","protected":false},"excerpt":{"rendered":"

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